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Things You Can Do with a Vegetable Spiralizer One of the things that attract us with our food is how it is being decorated or presented. Vegetables can be used for food decoration depending on how these are cut like a spiral strand of carrot on a salad plate. A slicer is the kitchen tool that can help you create this beautiful food decoration. From a simple knife to a variety of slicers, slicing and cutting tools in the kitchen have progressed. With more and more customers going out to eat, owners in restaurants are also stepping up their service by finding constantly new cooking equipments. The development of a spiral vegetable slicer has helped restaurant staff with the slicing work and has lessen the preparation time in the kitchen. They only need to position the product to be sliced correctly on the slicer, select the right switch, turn the handle, and out goes the nicely shaped produce. The small size of a vegetable slicer makes it easy to handle and store. It has a weight of only 1 to 2 pounds, comes with a variety of blades like plain and toothed edge, and can come with container cups to hold the sliced produce.
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Slicers can cut vegetables such as carrots, squash and zucchini. By using these slicers, you can produce a spiral toothed strands or ribbon shaped garnishing. A detailed user guide comes with all the slicer models plus some useful tips about it.
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If you are planning to cook regularly at home or if you own a restaurant, a spiral slicer is a must appliance in your kitchen. Cutting vegetables seem to be a tiring process and using the slicer will make it easier. It is now easier and faster to cut your vegetables. With the use of a good spiral slicer, you can cut your vegetable for example like a spaghetti noodle strand with just a matter of seconds. Everybody would love to eat vegetables that are cut in various fun shapes. There are two types of vegetable slicers that you can choose from and these are the slicer for your small kitchen and the big slicer for your big kitchen. A slicer for a small kitchen comes in an hour glass shaped, and it can cut vegetables in a noodle shape and you can cut your vegetable either thick or thin. If you have a big kitchen and has more room, you may want a tri-blade spiral slicer that has different blades to cut vegetables faster either in spiral and other forms. No more boring vegetables anymore when you use a spiral slicer.

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